Bratwurst Soup Recipe | Taste of Home

Name: Bratwurst Soup Recipe | Taste of Home
Ingredients: 1 pound uncooked bratwurst links, casings removed; 1/2 cup chopped onion; 1 medium carrot, chopped; 2 cans (15-1/2 ounces each) navy beans, rinsed and drained; 1/4 cup pickled jalapeno slices, chopped; 1/2 teaspoon pepper; 2 cups reduced-sodium chicken broth; 1/4 cup all-purpose flour; 1-1/2 cups 2% milk, divided; 12 slices process American cheese

"I came up with this recipe one day when I had some leftover bratwurst. It's been a favorite of my husband's ever since and is requested whenever the guys are hanging out. —Anna Miller, Churdan, Iowa..."

INGREDIENTS

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1 pound uncooked bratwurst links, casings removed

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1/2 cup chopped onion

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1 medium carrot, chopped

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2 cans (15-1/2 ounces each) navy beans, rinsed and drained

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1/4 cup pickled jalapeno slices, chopped

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1/2 teaspoon pepper

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2 cups reduced-sodium chicken broth

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1/4 cup all-purpose flour

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1-1/2 cups 2% milk, divided

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12 slices process American cheese

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