Brandied Peach Cobbler Source: Adapted from The Best Recipe cookbook, by the Editors of Cook's Illustrated magazine Read more at http://www.thekitchenismyplayground.com/2011/08/brandied-peach-cobbler.html#y1eY5RSIxBJdxuK1.99

Name: Brandied Peach Cobbler Source: Adapted from The Best Recipe cookbook, by the Editors of Cook's Illustrated magazine Read more at http://www.thekitchenismyplayground.com/2011/08/brandied-peach-cobbler.html#y1eY5RSIxBJdxuK1.99
Ingredients: Ingredients; Peach filling:; 2 lbs. fresh peaches; 1/3 c. sugar; 1 tsp. vanilla; 2 tsp. cornstarch; 1 1/2 T. brandy; Pinch of ground cloves; Topping:; 1/2 c. all-purpose flour; 1/4 tsp. baking powder; Pinch of salt; 1/2 c. sugar; 8 T. unsalted butter, softened; 1/4 tsp. vanilla; 1 large egg yolk

Brandied Peach Cobbler Source: Adapted from The Best Recipe cookbook, by the Editors of Cook's Illustrated magazine Read more at http://www.thekitchenismyplayground.com/2011/08/brandied-peach-cobbler.html#y1eY5RSIxBJdxuK1.99 was pinched from <a href="http://www.thekitchenismyplayground.com/2011/08/brandied-peach-cobbler.html" target="_blank">www.thekitchenismyplayground.com.</a>

INGREDIENTS

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Ingredients

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Peach filling:

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2 lbs. fresh peaches

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1/3 c. sugar

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1 tsp. vanilla

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2 tsp. cornstarch

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1 1/2 T. brandy

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Pinch of ground cloves

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Topping:

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1/2 c. all-purpose flour

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1/4 tsp. baking powder

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Pinch of salt

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1/2 c. sugar

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8 T. unsalted butter, softened

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1/4 tsp. vanilla

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1 large egg yolk

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