Braised Italian Pot Roast

Name: Braised Italian Pot Roast
Yield: 8
Ingredients: 1 (4 lb) chuck roast; 1 (0.6 oz) pkg. dry Zesty Italian salad dressing mix; olive oil; 2 Tbsp Worcestershire sauce; 1 large green bell pepper, sliced; 1 large sweet onion, sliced into thin wedges; Garlic salt and pepper; 1 tsp dry Italian seasoning; 1 (14.5 oz) can diced Italian seasoned fire roasted tomatoes; 1 (16 oz) can tomato sauce; 2 Tbsp tomato paste, plus additional as needed

Braised Italian Pot Roast was pinched from <a href="http://www.melissassouthernstylekitchen.com/braised-italian-pot-roast/" target="_blank">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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1 (4 lb) chuck roast

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1 (0.6 oz) pkg. dry Zesty Italian salad dressing mix

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olive oil

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2 Tbsp Worcestershire sauce

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1 large green bell pepper, sliced

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1 large sweet onion, sliced into thin wedges

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Garlic salt and pepper

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1 tsp dry Italian seasoning

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1 (14.5 oz) can diced Italian seasoned fire roasted tomatoes

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1 (16 oz) can tomato sauce

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2 Tbsp tomato paste, plus additional as needed

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