Braised Green Beans with Tomatoes

Name: Braised Green Beans with Tomatoes
Prep time: 25 min
Yield: 8
Ingredients: 5 tablespoons extra-virgin olive oil; 1 medium onion, halved and thinly sliced (2 cups); 1 1/2 pounds green beans, trimmed and halved crosswise on the bias; 1 can (28 ounces) whole peeled tomatoes, drained and coarsely chopped (2 cups); 1 cup low-sodium chicken or vegetable broth; 2 tablespoons coarsely chopped fresh oregano leaves; Kosher salt and freshly ground pepper

Braised Green Beans with Tomatoes was pinched from <a href="https://www.marthastewart.com/1165273/braised-green-beans-tomatoes" target="_blank" rel="noopener">www.marthastewart.com.</a>

"A healthy, one-skillet vegetable side. Make it vegan by using vegetable broth...."

INGREDIENTS

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5 tablespoons extra-virgin olive oil

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1 medium onion, halved and thinly sliced (2 cups)

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1 1/2 pounds green beans, trimmed and halved crosswise on the bias

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1 can (28 ounces) whole peeled tomatoes, drained and coarsely chopped (2 cups)

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1 cup low-sodium chicken or vegetable broth

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2 tablespoons coarsely chopped fresh oregano leaves

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Kosher salt and freshly ground pepper

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