Braised Chicken with Mojo Sauce

Name: Braised Chicken with Mojo Sauce
Ingredients: Serves 2-4; For the brine:; 1 (4-5 pound) roasting chicken; 1 gallon (16 cups) water, divided; 1 cup kosher salt; 3 lemons, halved; For the chicken:; 1 1/2 cups sour orange juice (preferably La Lechonera); Juice of one lemon; 1 large head of garlic (about 12-15 cloves), peeled; 1/4 teaspoon ground cumin; Kosher salt and black pepper, to taste; 2 tablespoons canola or peanut oil; 1 white onion, peeled and sliced crosswise into thin rings

Braised Chicken with Mojo Sauce was pinched from <a href="http://www.thekitchn.com/recipe-braised-chicken-with-mojo-sauce-recipes-from-the-kitchn-176329" target="_blank">www.thekitchn.com.</a>

INGREDIENTS

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Serves 2-4

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For the brine:

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1 (4-5 pound) roasting chicken

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1 gallon (16 cups) water, divided

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1 cup kosher salt

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3 lemons, halved

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For the chicken:

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1 1/2 cups sour orange juice (preferably La Lechonera)

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Juice of one lemon

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1 large head of garlic (about 12-15 cloves), peeled

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1/4 teaspoon ground cumin

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Kosher salt and black pepper, to taste

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2 tablespoons canola or peanut oil

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1 white onion, peeled and sliced crosswise into thin rings

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