Braised Chicken Thighs With Carrots and Potatoes

Name: Braised Chicken Thighs With Carrots and Potatoes
Prep time: 30 min
Cook time: 8 h
Yield: 1
Ingredients: 1 medium onion, halved lengthwise and sliced; 4 medium new potatoes, cut into 1/4-inch thick slices (about 1 lb.); 2 cups baby carrots; 1 1/2 teaspoons salt, divided; 1/2 teaspoon pepper, divided; 1/4 cup chicken broth; 1/4 cup white wine; 1 teaspoon minced garlic; 1/2 teaspoon thyme; 1 teaspoon paprika; 6 bone-in skinless chicken thighs; lemon slice

Braised Chicken Thighs With Carrots and Potatoes was pinched from <a href="http://www.food.com/recipe/braised-chicken-thighs-with-carrots-and-potatoes-202746" target="_blank">www.food.com.</a>

"Southern Living..."

INGREDIENTS

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1 medium onion, halved lengthwise and sliced

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4 medium new potatoes, cut into 1/4-inch thick slices (about 1 lb.)

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2 cups baby carrots

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1 1/2 teaspoons salt, divided

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1/2 teaspoon pepper, divided

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1/4 cup chicken broth

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1/4 cup white wine

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1 teaspoon minced garlic

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1/2 teaspoon thyme

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1 teaspoon paprika

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6 bone-in skinless chicken thighs

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lemon slice

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