Braised Baby Artichokes

Name: Braised Baby Artichokes
Yield: 6
Ingredients: 3 lemons; 24 baby artichokes; Extra-virgin olive oil; 6 cloves garlic, smashed and finely chopped; 3 anchovy fillets (optional, but highly recommended!); Pinch of red pepper flakes; 1 cup dry white wine; 1 bunch thyme, tied with kitchen twine; Kosher salt; 1/2 cup chopped fresh parsley; Parmigiano-reggiano cheese, for shaving

Braised Baby Artichokes was pinched from <a href="https://www.foodnetwork.com/recipes/anne-burrell/braised-baby-artichokes-recipe2-2112045" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

•

3 lemons

•

24 baby artichokes

•

Extra-virgin olive oil

•

6 cloves garlic, smashed and finely chopped

•

3 anchovy fillets (optional, but highly recommended!)

•

Pinch of red pepper flakes

•

1 cup dry white wine

•

1 bunch thyme, tied with kitchen twine

•

Kosher salt

•

1/2 cup chopped fresh parsley

•

Parmigiano-reggiano cheese, for shaving

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes