"This tasty pear chicken recipe pairs braised chicken thighs with juicy Royal Riviera pears to create a wonderful sweet and savory contrast...."
INGREDIENTS
•
4 large chicken thighs (skin on and bone in)
•
1/4 teaspoon kosher salt
•
1/4 teaspoon black pepper
•
2 Harry and David Royal Riviera Pears (sliced)
•
2 medium carrots (peeled and chopped)
•
1/2 cup chicken stock
•
2 tablespoons apple cider vinegar
•
Rice (grains, or greens, for serving)