INGREDIENTS
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INGREDIENTS
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Heat oven to 350
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Filling:
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1 1/2 cups chopped, cooked chicken
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3/4 cup shredded cheddar
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1/2 cup sour cream
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1/3 cup chopped, slivered almonds
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1Tbl Dijon mustard
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1/4 tsp pepper
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1 clove garlic, minced
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1 can refrigerated crescent rolls
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1 egg, beaten (if multiple recipes are made, 1 egg is still enough)
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2 Tbl slivered almonds
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1/2 cup) peas (optional)