"Makes 2 cups. This supersimple recipe makes a nutritious pita sandwich spread and delicious dip for celery, carrots, veggies and fruits. An excellent addition to a vegetarian diet, it supplies a substantial amount of veggie-based protein. ..."
INGREDIENTS
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2 cups cooked garbanzo beans
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2 tablespoons fresh lemon juice
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2 tablespoons Bragg Organic Extra Virgin Olive Oil
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1 ½ teaspoons Bragg Liquid Aminos
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¼ cup tahini
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2 cloves garlic, chopped
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¼ cup fresh parsley, chopped
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¼ cup green onion, finely chopped
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½ teaspoon Bragg Organic Sprinkle
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Pinch paprika
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Sprinkle Bragg Nutritional Yeast