Bow Ties with Tomatoes, Feta, and Balsamic Dressing

Name: Bow Ties with Tomatoes, Feta, and Balsamic Dressing
Prep time: 20 min
Yield: 4
Ingredients: 6 ounces uncooked farfalle (bow tie pasta); 2 cups grape tomatoes, halved; 1 cup seedless green grapes, halved; 1/3 cup thinly sliced fresh basil leaves; 2 tablespoons white balsamic vinegar; 2 tablespoons chopped shallots; 2 teaspoons capers; 1 teaspoon Dijon mustard; 1/2 teaspoon bottled minced garlic; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 4 teaspoons extra-virgin olive oil; 1 (4-ounce) package crumbled reduced-fat feta cheese

Bow Ties with Tomatoes, Feta, and Balsamic Dressing was pinched from <a href="http://www.myrecipes.com/recipe/bow-ties-with-tomatoes-feta-balsamic-dressing-10000001906376/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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6 ounces uncooked farfalle (bow tie pasta)

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2 cups grape tomatoes, halved

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1 cup seedless green grapes, halved

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1/3 cup thinly sliced fresh basil leaves

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2 tablespoons white balsamic vinegar

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2 tablespoons chopped shallots

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2 teaspoons capers

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1 teaspoon Dijon mustard

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1/2 teaspoon bottled minced garlic

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1/2 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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4 teaspoons extra-virgin olive oil

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1 (4-ounce) package crumbled reduced-fat feta cheese

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