Bouyiourdi

Name: Bouyiourdi
Ingredients: 2 tomatoes (cut into bit sized pieces); 1 small onion (sliced); 1 cubanelle pepper (sliced); 4 ounces feta; red pepper flakes to taste (optional); 1/2 teaspoon oregano; 1 tablespoon olive oil

Bouyiourdi was pinched from <a href="https://www.closetcooking.com/bouyiourdi/" target="_blank" rel="noopener">www.closetcooking.com.</a>

INGREDIENTS

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2 tomatoes (cut into bit sized pieces)

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1 small onion (sliced)

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1 cubanelle pepper (sliced)

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4 ounces feta

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red pepper flakes to taste (optional)

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1/2 teaspoon oregano

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1 tablespoon olive oil

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