INGREDIENTS
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1 cup water
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2 tea bags (whatever you like for iced tea)
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1 cup bourbon
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1/4 cup granulated sugar
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1 1/2 cups orange juice (about 3 well-squeezed oranges)
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6 tablespoons lemon juice (about 2 lemons)
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16 to 17 ounces (about 5 cups of small pieces of ice) ice cubes
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Mint sprigs or lemon slices, for garnis