"A bourbon infused oatmeal chocolate chip cookies with a salted caramel swirl...."
INGREDIENTS
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1 C (2 sticks) Unsalted butter
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1 C Light brown sugar
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¾ C Granulated sugar
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2 Large eggs
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1½ oz Bourbon
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½ tsp Pure vanilla extract
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2½ C All-purpose Flour
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2¼ C Quick oats
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1 tsp Salt
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1 tsp Baking soda
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1 C Kraft caramel bites
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2 tbsp Milk
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1 tsp Sea salt
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1 C Chocolate Chips.