Bourbon Roasted Rhubarb + Creme Anglaise

Name: Bourbon Roasted Rhubarb + Creme Anglaise
Ingredients: 2 large stalks of rhubarb; 1/4 cup bourbon; 1/4 cup Turbinado sugar; Splash of vanilla; 4 egg yolks; 1 cup heavy cream; 1/3 cup white sugar; 2 teaspoons vanilla

Bourbon Roasted Rhubarb + Creme Anglaise was pinched from <a href="http://sweetdomesticity.com/2014/05/22/bourbon-roasted-rhubarb-creme-anglaise/" target="_blank">sweetdomesticity.com.</a>

INGREDIENTS

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2 large stalks of rhubarb

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1/4 cup bourbon

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1/4 cup Turbinado sugar

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Splash of vanilla

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4 egg yolks

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1 cup heavy cream

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1/3 cup white sugar

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2 teaspoons vanilla

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