Bourbon Pork Chops with Grilled Peaches

Name: Bourbon Pork Chops with Grilled Peaches
Ingredients: 4 (2-inch-thick) bone-in pork chops; 1/3 cup bourbon; 3 cloves garlic, minced; 3 tablespoons firmly packed light brown sugar; 3 tablespoons soy sauce; 3 tablespoons whole-grain mustard; 5 fresh peaches, pitted and quartered; 3 shallots, quartered; 1 cup chicken broth; 2 tablespoons butter; 1 tablespoon fresh lemon juice; 3 tablespoons thinly sliced fresh basil

Bourbon Pork Chops with Grilled Peaches was pinched from <a href="http://www.tasteofthesouthmagazine.com/bourbon-pork-chops-with-grilled-peaches/" target="_blank">www.tasteofthesouthmagazine.com.</a>

"Makes 4 to 6 servings..."

INGREDIENTS

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4 (2-inch-thick) bone-in pork chops

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1/3 cup bourbon

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3 cloves garlic, minced

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3 tablespoons firmly packed light brown sugar

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3 tablespoons soy sauce

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3 tablespoons whole-grain mustard

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5 fresh peaches, pitted and quartered

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3 shallots, quartered

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1 cup chicken broth

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2 tablespoons butter

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1 tablespoon fresh lemon juice

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3 tablespoons thinly sliced fresh basil

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