"Delish praline-flavored candied pecans, spiked with bourbon. Perfect for your Mardi Gras celebration!..."
INGREDIENTS
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1¼ cups granulated sugar ¾ cup light brown sugar ½ teaspoon baking soda Pinch of salt ¾ cup half & half 2 tablespoons unsalted butter 2 cups pecan halves, toasted 1 tablespoon bourbon (optional, can substitute 1 teaspoon vanil