Bourbon Pecan Chicken Recipe

Name: Bourbon Pecan Chicken Recipe
Ingredients: 1/2 cup finely chopped pecans; 1/2 cup dry bread crumbs; 8 skinless, boneless chicken breast halves; 1/4 cup clarified butter, melted; 1/4 cup Dijon mustard; 1/4 cup dark brown sugar; 2 2/3 tablespoons bourbon whiskey; 2 tablespoons soy sauce; 1 teaspoon Worcestershire sauce; 3/4 cup unsalted butter, chilled and cut into small cubes; 1/2 cup sliced green onions

"Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!!..."

INGREDIENTS

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1/2 cup finely chopped pecans

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1/2 cup dry bread crumbs

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8 skinless, boneless chicken breast halves

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1/4 cup clarified butter, melted

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1/4 cup Dijon mustard

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1/4 cup dark brown sugar

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2 2/3 tablespoons bourbon whiskey

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2 tablespoons soy sauce

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1 teaspoon Worcestershire sauce

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3/4 cup unsalted butter, chilled and cut into small cubes

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1/2 cup sliced green onions

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