Bourbon-Glazed Ham
"Add a splash of bourbon to a simple mustard and brown sugar glaze to complement the smoky flavors of this tasty ham...."
INGREDIENTS
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1 fully cooked smoked bone-in half ham (9 to 10 lb)
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1 teaspoon whole cloves
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1 cup packed dark brown sugar
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2 tablespoons ground mustard
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1/4 cup bourbon or apple juice
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