Bourbon Chicken
"This bourbon chicken recipe features tender juicy pieces of chicken cooked in a rich sticky sauce that has a profound bourbon flavor. It takes 30 minutes to prepare and cook, making it perfect for your weeknight dinner. {Gluten-Free Adaptable}..."
INGREDIENTS
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1 lb boneless skinless chicken thigh (, cut to 1” (2 cm) pieces (or breast))
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1 tablespoon soy sauce
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1 teaspoon cornstarch
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1/4 cup chicken broth
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1 1/2 tablespoons apple cider vinegar
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1 1/2 tablespoons ketchup
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2 tablespoons soy sauce
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1/4 cup brown sugar
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2 teaspoons cornstarch
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2 tablespoons peanut oil ((or vegetable oil))
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1/2 small white onion
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1 tablespoon garlic (, minced)
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1 tablespoon ginger (, minced)
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2 scallions (, sliced (for garnish))
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2 tablespoons Bourbon whiskey
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