Bourbon Chicken
"Bourbon Chicken is quick, easy, and packed with flavor. Tender chicken pieces cooked in a rich bourbon-infused sauce make for a perfect weeknight dinner. Serve over rice and enjoy!..."
INGREDIENTS
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1.5 pounds boneless skinless chicken breasts ( cut into thin strips (bite-sized pieces))
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2 tablespoons cornstarch
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1 teaspoon kosher salt
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½ teaspoon black pepper
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2 tablespoons vegetable oil
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3 cloves garlic (minced)
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1 tablespoon grated ginger
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1/2 cup soy sauce
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1/4 cup bourbon
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1/4 cup apple cider vinegar
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1/2 cup brown sugar
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1/2 cup water
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1/4 teaspoon crushed red pepper flakes (optional)
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2 tablespoons cornstarch mixed with 3 tablespoons water
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Green onions (sliced)
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Sesame seeds
Comments & Reviews
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