Bourbon & Brown Sugar Glazed Corned Beef

Bourbon & Brown Sugar Glazed Corned Beef was pinched from <a href="http://www.ayearofslowcooking.com/2013/07/brown-sugar-and-bourbon-glazed-corned.html" target="_blank">www.ayearofslowcooking.com.</a>
INGREDIENTS
3 to 4 pounds corned beef (rinsed very very well)
and the enclosed seasoning packet
1/3 cup brown sugar
2 tablespoons molasses
2 tablespoons dijon mustard (prepared; not powdered)
1/4 cup bourbon (if you'd prefer, you can use apple juice)
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