Bourbon Barbecue Sliced Steak Sliders
"Bourbon boosts up the flavor of delicious steak sliders. Top with Pickled Onions, Peppers and Cucumbers and serve with a side of Apple Slaw...."
INGREDIENTS
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Ingredients
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For the Bourbon Barbecue Sauce:
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2 shots good-quality bourbon
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1 cup ketchup
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2 large cloves garlic, finely chopped
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2 tablespoons dark brown sugar
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2 tablespoons dark amber maple syrup
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2 tablespoons Worcestershire sauce
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2 tablespoons cider vinegar
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1 teaspoon cumin (a scant 1/3 palmful)
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A pinch of ground cloves or allspice
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Coarse black pepper
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For the steaks:
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1 1/2 pounds flat-iron steaks or flank steak
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Vegetable oil, for drizzling
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Salt and pepper
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1/2-3/4 cup beef stock
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12 soft slider rolls, split
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Makes 12 sliders
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