Bourbon Banana Pudding Cheesecake
INGREDIENTS
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his recipe can easily be made with vanilla extract, if you wish to omit the bourbon. This could also be made into a gluten-free dessert if you make it with gluten-free ginger snaps for the crust.
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Yield: 8-10 servings, depending on the size of the slices
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Ingredients:
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2 cups finely crushed vanilla wafers (or graham cracker crackers, or ginger snaps)
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½ cup chopped pecans
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½ cup (1 stick) unsalted butter, melted
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3 large ripe bananas
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1 tablespoon lemon juice, freshly squeezed
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¼ cup light brown sugar
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1 tablespoon bourbon whiskey (or 1 teaspoon vanilla extract)
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4 (8 ounce) packages cream cheese, softened
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1 cup granulated sugar
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4 large eggs
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1 tablespoon bourbon whiskey (or 2 teaspoons vanilla extract)
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½ cup roughly crushed vanilla wafers
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1 cup heavy whipping cream
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¼ cup powdered sugar
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1 teaspoon bourbon whiskey (or 1 teaspoon vanilla extract)
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1 banana, sliced (for garnish)
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