INGREDIENTS
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1/2 cup mayonnaise
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1 to 2 tablespoons bourbon
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Juice of 1 lime
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2 tablespoons brown sugar
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1 tablespoon dijon mustard
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2 teaspoons chili powder
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1/2 teaspoon garlic powder
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Kosher salt and freshly ground pepper
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1 medium head red cabbage, cored and thinly sliced
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8 slices bacon, chopped, cooked until crisp and drained on paper towels