Bourbon Bacon Cheddar Fondue

Name: Bourbon Bacon Cheddar Fondue
Ingredients: •2 3/4 cups (11 ounces) shredded cheddar cheese; •3 tablespoons all-purpose flour; •1 cup beer (light beer is recommended); •4 teaspoons prepared horseradish; •4 teaspoons dry mustard; •2 teaspoons Worcestershire sauce; •1 tablespoon bourbon; •2 tablespoons chopped cooked bacon; •2 teaspoons freshly ground pepper; •4 teaspoons chopped scallions

Bourbon Bacon Cheddar Fondue was pinched from <a href="http://www.today.com/food/cheese-fondue-day-tips-do-dip-right-1C9308931" target="_blank">www.today.com.</a>

INGREDIENTS

•

•2 3/4 cups (11 ounces) shredded cheddar cheese

•

•3 tablespoons all-purpose flour

•

•1 cup beer (light beer is recommended)

•

•4 teaspoons prepared horseradish

•

•4 teaspoons dry mustard

•

•2 teaspoons Worcestershire sauce

•

•1 tablespoon bourbon

•

•2 tablespoons chopped cooked bacon

•

•2 teaspoons freshly ground pepper

•

•4 teaspoons chopped scallions

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes