"Why buy barbecue sauce when you can make it? Here ketchup, bacon, vinegar, brown sugar, and bourbon are mixed with lots of spices for a sweet, tart, smoky barbecue sauce. Play around with the ingredients: Add more bourbon, less vinegar, different spices, or swap out the sugar for agave nectar, honey, or maple syrup. This sauce is great on ribs but as you know, barbecue sauce has endless uses...."
INGREDIENTS
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1/2 cup small-dice bacon (about 3 ounces)
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1/2 cup finely diced red onion (about 1/2 small onion)
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2 medium garlic cloves, finely chopped
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1 cup ketchup
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1/2 cup cider vinegar
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1/2 cup packed dark brown sugar
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1/4 cup Worcestershire sauce
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3 tablespoons bourbon
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2 tablespoons dark or robust molasses (not blackstrap)
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2 teaspoons chili powder
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1 1/2 teaspoons smoked paprika
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1 teaspoon ground mustard
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Kosher salt
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Freshly ground black pepper