Boulou

Boulou was pinched from <a href="http://recipes.latimes.com/recipe-boulou/" target="_blank">recipes.latimes.com.</a>

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INGREDIENTS
1 package active dry yeast
1 cup plus 1 teaspoon sugar, divided
1 cup warm water, divided
2 large eggs plus 1 egg yolk, divided
1/3 cup oil
1 1/2 tablespoons rosewater or orange flower water (optional)
1 1/2 teaspoons vanilla extract
1 teaspoon salt
5 1/4 cups (22.3 ounces) flour, divided
1 cup sugar
1 tablespoon fennel seeds
4 tablespoons sesame seeds, divided
3/4 to 1 cup golden raisins
Grated peel of 1 orange (optional)
1 tablespoon honey
1 1/2 teaspoons nigella or black sesame seeds
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