Boudreaux's Zydeco Stomp Gumbo

Name: Boudreaux's Zydeco Stomp Gumbo
Prep time: 1 h
Cook time: 1 h
Ingredients: 1 tablespoon olive oil; 1 cup skinless, boneless chicken breast halves - chopped; 1/2 pound pork sausage links, thinly sliced; 1 cup olive oil; 1 cup all-purpose flour; 2 tablespoons minced garlic; 3 quarts chicken broth; 1 (12 fluid ounce) can or bottle beer; 6 stalks celery, diced; 4 roma (plum) tomatoes, diced; 1 sweet onion, sliced; 1 (10 ounce) can diced tomatoes with green chile peppers, with liquid; 2 tablespoons chopped fresh red chile peppers; 1 bunch fresh parsley, chopped; 1/4 cup Cajun seasoning; 1 pound shrimp, peeled and deveined

Boudreaux's Zydeco Stomp Gumbo was pinched from <a href="https://www.allrecipes.com/recipe/21392/boudreauxs-zydeco-stomp-gumbo/" target="_blank" rel="noopener">www.allrecipes.com.</a>

INGREDIENTS

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1 tablespoon olive oil

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1 cup skinless, boneless chicken breast halves - chopped

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1/2 pound pork sausage links, thinly sliced

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1 cup olive oil

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1 cup all-purpose flour

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2 tablespoons minced garlic

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3 quarts chicken broth

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1 (12 fluid ounce) can or bottle beer

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6 stalks celery, diced

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4 roma (plum) tomatoes, diced

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1 sweet onion, sliced

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1 (10 ounce) can diced tomatoes with green chile peppers, with liquid

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2 tablespoons chopped fresh red chile peppers

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1 bunch fresh parsley, chopped

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1/4 cup Cajun seasoning

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1 pound shrimp, peeled and deveined

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