Boudin Balls

Name: Boudin Balls
Ingredients: 3 pounds Boudin sausage, removed from casings; 1 cup all-purpose flour; 1 tablespoon plus 1 teaspoon kosher salt; 2 cups Panko breadcrumbs; 2 large eggs; 1/4 cup milk; Vegetable oil, for deep-frying; Creole Mustard Dipping Sauce:; 1 cup Sour cream; 5 tablespoons Creole mustard, or other whole-grain spicy mustard; Cajun seasoning, to taste

Boudin Balls was pinched from <a href="http://www.louisianatravel.com/culinary/recipes/boudin-balls-recipe" target="_blank">www.louisianatravel.com.</a>

INGREDIENTS

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3 pounds Boudin sausage, removed from casings

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1 cup all-purpose flour

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1 tablespoon plus 1 teaspoon kosher salt

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2 cups Panko breadcrumbs

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2 large eggs

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1/4 cup milk

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Vegetable oil, for deep-frying

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Creole Mustard Dipping Sauce:

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1 cup Sour cream

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5 tablespoons Creole mustard, or other whole-grain spicy mustard

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Cajun seasoning, to taste

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