BOTTOMLESS SHEPHERD’S PIE

Name: BOTTOMLESS SHEPHERD’S PIE
Ingredients: 1 lb 93/7 or ground sirloin ground beef; 1 small onion, chopped; 1 can (10-3/4 oz) cream of mushroom soup; 1 can (16 oz) corn, drained; 2 cups shredded Cheddar cheese; 3 cups prepared instant mashed potatoes; Salt and pepper

BOTTOMLESS SHEPHERD’S PIE was pinched from <a href="http://www.cargillgroundbeef.com/cook-planner-viewrecipe.aspx?recipe_id=42" target="_blank" rel="noopener">www.cargillgroundbeef.com.</a>

INGREDIENTS

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1 lb 93/7 or ground sirloin ground beef

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1 small onion, chopped

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1 can (10-3/4 oz) cream of mushroom soup

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1 can (16 oz) corn, drained

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2 cups shredded Cheddar cheese

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3 cups prepared instant mashed potatoes

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Salt and pepper

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