Boston Cream Pie Cake Roll

Name: Boston Cream Pie Cake Roll
Ingredients: 2 Tablespoons butter.; 3 eggs; 1 cup + 2 tablespoons granulated sugar; 1/3 cup water; 1 teaspoon vanilla; 3/4 cup flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 3/4 cup mini semi-sweet chocolate chips; 1/4 cup half and half; 1/4 cup powdered sugar

Boston Cream Pie Cake Roll was pinched from <a href="http://www.chef-in-training.com/2016/05/boston-cream-pie-cake-roll/" target="_blank">www.chef-in-training.com.</a>

"A delicious sponge cake filled with an incredible cream filling and topped with a rich chocolate ganache! This is one unforgettable recipe that is a complete show stopper!..."

INGREDIENTS

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2 Tablespoons butter.

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3 eggs

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1 cup + 2 tablespoons granulated sugar

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1/3 cup water

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1 teaspoon vanilla

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3/4 cup flour

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1 teaspoon baking powder

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1/4 teaspoon salt

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3/4 cup mini semi-sweet chocolate chips

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1/4 cup half and half

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1/4 cup powdered sugar

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