Boston Cream Cake

Name: Boston Cream Cake
Prep time: 35 min
Yield: 16
Ingredients: 1 package (1-layer size) yellow cake mix; 3 8 ounce packages PHILADELPHIA Cream Cheese, softened; 3/4 cup granulated sugar; 2 teaspoons vanilla, divided; 3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream; 3 eggs; 2 squares BAKER'S Unsweetened Chocolate; 3 tablespoons milk; 2 tablespoons butter or margarine; 1 cup powdered sugar

Boston Cream Cake was pinched from <a href="http://www.recipe.com/boston-cream-cake/" target="_blank">www.recipe.com.</a>

INGREDIENTS

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1 package (1-layer size) yellow cake mix

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3 8 ounce packages PHILADELPHIA Cream Cheese, softened

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3/4 cup granulated sugar

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2 teaspoons vanilla, divided

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3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

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3 eggs

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2 squares BAKER'S Unsweetened Chocolate

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3 tablespoons milk

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2 tablespoons butter or margarine

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1 cup powdered sugar

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