INGREDIENTS
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1 pound dried pinto beans
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2 cloves of garlic
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1-12 ounce beer
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1 pound bacon, thick cut
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1 medium onion, chopped
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3 roma tomatoes, diced or 1 -15 ounce can of tomatoes, chopped
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2 jalapenos, chopped (optional)
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½ tsp comino
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Salt
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Pepper
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Cilantro