Border Stuffed Bell Peppers Recipe
INGREDIENTS
•
sour cream
•
shredded cheddar cheese
•
1 (15 -16 ounce) jars salsa
•
1 (19 ounce) cans diced tomatoes
•
4 -6 bell peppers
•
2 cups cooked rice
•
1 egg, beaten
•
1 (1 1/4 ounce) packages taco seasoning mix
•
1/4 cup chopped onion
•
1 lb lean ground beef(optional)
Comments & Reviews
Just A Pinch Sweepstakes