Boozy Jello Candy Melts
INGREDIENTS
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3 (3 oz) packages of flavored gelatin (choose complementary flavors like strawberry, lime, or blue raspberry)
3 (3 oz) packages of flavored gelatin (choose complementary flavors like strawberry, lime
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1 cup boiling water
1 cup boiling water
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1 cup cold alcohol of choice (vodka, rum, tequila, or champagne work best)
1 cup cold alcohol of choice (vodka, rum, tequila, or champagne work best)
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1/4 cup granulated sugar (for enhanced sweetness and texture)
¼ cup granulated sugar (for enhanced sweetness and texture)
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2 tablespoons unflavored gelatin powder (for extra firmness)
2 tablespoons unflavored gelatin powder (for extra firmness)
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Candy mold silicone trays (various shapes work well)
Candy mold silicone trays (various shapes work well)
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Non-stick cooking spray or light vegetable oil
Non-stick cooking spray or light vegetable oil
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Optional: 1/2 teaspoon citric acid (for added tanginess)
Optional: ½ teaspoon citric acid (for added tanginess)
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