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BONE BROTH - 48 slow cooker
INGREDIENTS
•
2 lbs neck bones
•
5 lbs knuckle bones
•
2 onions - chopped
•
2 carrots - chopped
•
2ribs celery - chopped
•
1 head garlic (optional)
•
2 TB cider vinegar
•
2 tb marmite or vegemite
•
12 C water, or enough to cover
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