Bolognese Sauce
"Savor a full-bodied northern Italian meat sauce that's classically made with both beef and pork and also enhanced with wine...."
INGREDIENTS
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1/2 lb extra-lean (at least 90%) ground beef
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1/2 lb bulk mild Italian pork sausage
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1 large onion, chopped (1 cup)
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1 medium carrot, finely chopped (1/2 cup)
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1 medium stalk celery, finely chopped (1/2 cup)
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4 cloves garlic, finely chopped
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1 can (28 oz) Muir Glen® organic whole peeled tomatoes, undrained
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1 can (15 oz) Muir Glen® organic tomato sauce
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1/2 cup dry red wine
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1/4 cup chopped fresh Italian flat-leaf parsley
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2 teaspoons dried basil leaves, crushed
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2 teaspoons dried oregano leaves, crushed
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1/2 teaspoon coarse salt (kosher or sea salt)
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1/4 teaspoon pepper
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