INGREDIENTS
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2 tablespoons butter
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1 tablespoon olive oil
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1 onion, finely chopped
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1 small carrot, finely chopped
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2 or 3 garlic cloves, finely chopped
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1/2 pound lean ground beef
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1/2 pound ground pork
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Salt and freshly ground black pepper
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¼ cup whole milk
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2 cups strained tomatoes (passata) or tomato puree
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Chopped fresh Italian parsley