Real Recipes From Real Home Cooks ®
Bollito Misto
"Get this all-star, easy-to-follow Bollito Misto recipe from Giada De Laurentiis..."
INGREDIENTS
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4 pounds beef brisket or top round
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Salt and freshly ground pepper
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4 cups beef stock or broth
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About 4 cups water, enough to cover the beef
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2 onions, peeled and quartered
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4 celery stalks, cut in 1/2
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1 bay leaf
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4 carrots, peeled and cut into thirds
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1 pound small boiling potatoes
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1/4 teaspoon salt
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1/2 teaspoon freshly ground black pepper
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Gorgonzola Sauce, recipe follows...
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Gorgonzola Sauce:
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Salsa Verde, recipe follows
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4 ounces Gorgonzola
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2 cups mayonnaise
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1 tablespoon Dijon mustard
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1/4 teaspoon salt
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1/4 teaspoon freshly ground black pepper
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Spicy Salsa Verde:
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1 cup chopped parsley leaves, about 1 bunch
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2 shallots, chopped
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2 tablespoons chopped capers
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2 cloves garlic, minced
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2 teaspoons hot sauce, or 1/4 teaspoon red pepper flakes
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1/4 teaspoon salt
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1/4 teaspoon freshly ground black pepper
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2 tablespoons sherry vinegar
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1 1/2 cups extra-virgin olive oil
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