Bobby’s Lighter Coconut Shrimp

Name: Bobby’s Lighter Coconut Shrimp
Yield: 6
Ingredients: 1/2 cup orange marmalade fruit spread (Smucker’s Simply Fruit); 2 teaspoons rice vinegar; 1 teaspoon curry powder; Pinch crushed red pepper flakes; 6 tablespoons plain panko bread crumbs; 1/2 cup flaked unsweetened coconut; 3 tablespoons all-purpose flour; 2 large egg whites; 1 pound large shrimp, peeled (tails left on), deveined, butterflied, and patted dry (21 – 25 count)

Bobby’s Lighter Coconut Shrimp was pinched from <a href="http://www.pauladeen.com/recipes/recipe_view/bobbys_lighter_coconut_shrimp/" target="_blank">www.pauladeen.com.</a>

"478 Fewer Calories 41 g Less Fat..."

INGREDIENTS

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1/2 cup orange marmalade fruit spread (Smucker’s Simply Fruit)

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2 teaspoons rice vinegar

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1 teaspoon curry powder

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Pinch crushed red pepper flakes

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6 tablespoons plain panko bread crumbs

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1/2 cup flaked unsweetened coconut

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3 tablespoons all-purpose flour

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2 large egg whites

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1 pound large shrimp, peeled (tails left on), deveined, butterflied, and patted dry (21 – 25 count)

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