Blueberry Zucchini Bread

Name: Blueberry Zucchini Bread
Ingredients: 3 large eggs, (lightly beaten); 1 cup canola or vegetable oil; 3 teaspoons vanilla extract; 1¼ cups granulated white sugar; 2 cups shredded zucchini; 3 cups all purpose flour; 1 teaspoon salt; 1 teaspoon baking powder; ¼ teaspoon baking soda; 1 teaspoon ground cinnamon ((more if you like spice)); 1 pint (2 cups) fresh blueberries, (coated with flour (just toss with about 1 teaspoon of the measured flour))

"The best bread!..."

INGREDIENTS

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3 large eggs, (lightly beaten)

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1 cup canola or vegetable oil

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3 teaspoons vanilla extract

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1¼ cups granulated white sugar

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2 cups shredded zucchini

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3 cups all purpose flour

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1 teaspoon salt

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1 teaspoon baking powder

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¼ teaspoon baking soda

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1 teaspoon ground cinnamon ((more if you like spice))

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1 pint (2 cups) fresh blueberries, (coated with flour (just toss with about 1 teaspoon of the measured flour))

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