Blueberry Velvet Cake with Cream Cheese Frosting

Name: Blueberry Velvet Cake with Cream Cheese Frosting
Ingredients: 3 cups all-purpose flour; 1 tablespoon unsweetened cocoa powder; 1 tablespoon baking powder; 1 stick unsalted butter, room temperature; 1 3/4 cup granulated sugar; 4 large eggs, room temperature if possible; 2 teaspoons vanilla extract; 1 cup milk, room temperature (feel free to use buttermilk); 1/2 teaspoon salt; 1 1/2 pints blueberries; Blue Food Coloring (can add a drop of red or yellow to achieve the perfect shade of blue you want; 1 stick unsalted butter, room temperature; 1 8oz package cream cheese, room temperature; 3 cups confectioner’s sugar; 1 teaspoon vanilla

Blueberry Velvet Cake with Cream Cheese Frosting was pinched from <a href="https://www.keyingredient.com/recipes/112109360/blueberry-velvet-cake-with-cream-cheese-frosting/" target="_blank" rel="noopener">www.keyingredient.com.</a>

INGREDIENTS

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3 cups all-purpose flour

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1 tablespoon unsweetened cocoa powder

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1 tablespoon baking powder

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1 stick unsalted butter, room temperature

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1 3/4 cup granulated sugar

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4 large eggs, room temperature if possible

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2 teaspoons vanilla extract

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1 cup milk, room temperature (feel free to use buttermilk)

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1/2 teaspoon salt

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1 1/2 pints blueberries

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Blue Food Coloring (can add a drop of red or yellow to achieve the perfect shade of blue you want

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1 stick unsalted butter, room temperature

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1 8oz package cream cheese, room temperature

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3 cups confectioner’s sugar

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1 teaspoon vanilla

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