Blueberry Sour Cream Pancakes Recipe

Name: Blueberry Sour Cream Pancakes Recipe
Prep time: 20 min
Cook time: 5 min
Ingredients: 1/2 cup sugar; 2 tablespoons cornstarch; 1 cup cold water; 4 cups fresh or frozen blueberries; PANCAKES:; 2 cups all-purpose flour; 1/4 cup sugar; 4 teaspoons baking powder; 1/2 teaspoon salt; 2 Eggland's Best Eggs, lightly beaten; 1-1/2 cups 2% milk; 1 cup (8 ounces) sour cream; 1/3 cup butter, melted; 1 cup fresh or frozen blueberries

Blueberry Sour Cream Pancakes Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/blueberry-sour-cream-pancakes" target="_blank">www.tasteofhome.com.</a>

"When our family of 10 goes blueberry picking, we have a bounty of blueberries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. —Paula Hadley, Somerville, Louisiana..."

INGREDIENTS

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1/2 cup sugar

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2 tablespoons cornstarch

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1 cup cold water

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4 cups fresh or frozen blueberries

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PANCAKES:

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2 cups all-purpose flour

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1/4 cup sugar

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4 teaspoons baking powder

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1/2 teaspoon salt

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2 Eggland's Best Eggs, lightly beaten

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1-1/2 cups 2% milk

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1 cup (8 ounces) sour cream

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1/3 cup butter, melted

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1 cup fresh or frozen blueberries

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