Blueberry Snack Cake

Name: Blueberry Snack Cake
Ingredients: 2 cups all-purpose flour; 1 1⁄2 cups sugar; 1⁄2 cup cold butter or 1⁄2 cup margarine; 1 teaspoon baking powder; 1 cup milk; 2 eggs, separated; 2 cups blueberries, fresh or frozen (If using frozen, do not thaw before adding to the batter)

INGREDIENTS

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2 cups all-purpose flour

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1 1⁄2 cups sugar

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1⁄2 cup cold butter or 1⁄2 cup margarine

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1 teaspoon baking powder

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1 cup milk

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2 eggs, separated

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2 cups blueberries, fresh or frozen (If using frozen, do not thaw before adding to the batter)

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