Blueberry Shortbread Bars
INGREDIENTS
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Ingredients
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For Filling:
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2 cups of blueberries
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1 cup of white sugar
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corn starch
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For Crust:
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2 1/4 c flour, sifted
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1 stick of butter, room temp
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1/2 c white sugar
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1 tsp sea salt
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1tbsp lemon zest
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For Crumb Topping:
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2 tbsp butter
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1 package Duchy Originals Lemon All Butter Shortbread
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2 tbsp brown sugar
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