"A sweet, summer version of this classic Polish dish, Blueberry Pierogi are a tasty way to enjoy the summer's berry harvest!..."
INGREDIENTS
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1 ¼ c (6 oz) blueberries
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2 Tbsp sugar
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2 tsp unbleached all purpose flour
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1 ¾ c unbleached all purpose flour
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1 egg, (beaten)
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dash salt
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¼ c milk
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¼ c water
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2 qts water
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1 tsp salt
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1 tsp oil ((optional))
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¼ c plain yogurt (or sour cream)
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1-2 tsp sugar ((to taste))