INGREDIENTS
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4 1/2-pint baskets blueberries
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3/4 cup sugar
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1/4 cup all purpose flour
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2 tablespoons fresh lemon juice
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1 teaspoon grated lemon peel
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1 teaspoon vanilla extract
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2 Flaky Pie Crust disks
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Whipping cream (for glaze)
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Vanilla ice cream