Blueberry Peach Slab Pie Recipe | Epicurious.com

Name: Blueberry Peach Slab Pie Recipe | Epicurious.com
Prep time: 1 h
Ingredients: 5 cups all-purpose flour, divided, plus more for rolling out dough; 2 1/2 teaspoons salt, divided; 1 1 1/4 cup plus 3 tablespoons granulated sugar, divided; 4 sticks (1 pound) unsalted butter, cut into pieces, divided into 2 bowls, and frozen 15 minutes, plus more for baking sheet; 1 large egg; 1 tablespoon whole milk; 3 pounds yellow peaches (6 to 8 medium peaches); 4 pints blueberries (about 8 cups); 1/2 cup cornstarch; 2 tablespoons vanilla extract; 3 tablespoons lemon juice; 1 tablespoon sanding sugar or sugar in the raw

Blueberry Peach Slab Pie Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Blueberry-Peach-Slab-Pie-51249610" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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5 cups all-purpose flour, divided, plus more for rolling out dough

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2 1/2 teaspoons salt, divided

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1 1 1/4 cup plus 3 tablespoons granulated sugar, divided

•

4 sticks (1 pound) unsalted butter, cut into pieces, divided into 2 bowls, and frozen 15 minutes, plus more for baking sheet

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1 large egg

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1 tablespoon whole milk

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3 pounds yellow peaches (6 to 8 medium peaches)

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4 pints blueberries (about 8 cups)

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1/2 cup cornstarch

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2 tablespoons vanilla extract

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3 tablespoons lemon juice

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1 tablespoon sanding sugar or sugar in the raw

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