"These blueberry oatmeal muffins are simple and satisfying. Made with fresh berries, oats, and zero refined sugar, you can feel good eating one!..."
INGREDIENTS
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1 cup (240ml) milk
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1 cup (80g) old-fashioned whole rolled oats
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1 and 1/4 cups (156g) all-purpose flour (spoon & leveled)
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon ground cinnamon
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1/2 teaspoon salt
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1/2 cup (115g) unsalted butter, melted and slightly cooled
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1/2 cup (120ml) honey
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1 large egg, at room temperature
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1 teaspoon pure vanilla extract
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1 cup (190g) fresh or frozen blueberries (do not thaw)
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